Breakfast Chef, Hotel, Live In

Chef Selection
February 14, 2020
Tetbury, United Kingdom
Job Type


Breakfast Chef Tetbury Gloucestershire upto 20K Plus Tips and Live in

Breakfast Chef required to join the team, cooking between 40 and 60 breakfasts per day.  You will be responsible for cooking traditional, English breakfasts, with items like poached and scrambled eggs, poached, grilled fish etc and ensure that enough of each item is available, as per customer demand, to ensure that breakfast runs smoothly.

If you have previous experience of cooking hotel breakfasts, this would be an advantage, but really we are looking for somebody who can keep a cool head under pressure; is keen reliable and motivated; capable of organising themselves and communicating with other people

This is an excellent opportunity to get into a top hotel and could be used as a possible “way in” as extra hours may be available on a casual basis in the main kitchen

Normal Working Hours
6am – 2pm (Monday-Friday) & 7am – 4pm (Saturday-Sunday)
You will be working 5 days out of 7 normally with 2 days off together

Live in is available, but may also suit anyone located In the Tetbury, Malmesbury, Chippenham, Chipping Sodbury or Stroud area with their own transport.


Base Salary of upto £20,000 (Depending on Experience)
Share of Staff Tips
Free Parking
Staff Accommodation
Company Perks Package
28 Days Holidays

If you are looking for a fresh challenge as a Breakfast Chef then please contact Steve Coggins quoting Reference number CS5205

To apply for the position you must be legally able to work in the UK/EU and be able to attend a working interview within the next 7-10 days

Email your upto date CV directly to

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