Chef de Partie Award Winning Dining Pub

Chef Selection
Published
September 14, 2018
Location
Job Type

Description

Chef de Partie Rosette Pub Nr Southwold Suffolk upto 21K Plus Tips

Chef de Partie required to join the team at this award winning dining Pub in located within walking distance of the beach

The Head Chef is looking for a Chef de Partie with a background of cooking with fresh ingredients, ideally in rosette kitchens but this is not essential if you can demonstrate good ability and you are looking to improve your cooking skills

This is a small team and as Chef de Partie you will be involved in all sections assisting wherever you are required, this will be a great place to really get involved and learn new things and take part in on-going menu development

Candidates will need to live in the Southwold Saxmundham Yoxford Walberswick or Halesworth area with access to their own transport if required.

Benefits

Excellent Salary of Upto £21,000 (Depending upon experience)
Equal Share of Staff Tips
Meals on Duty
Company Perks
Pension Scheme
Free Parking
28 Days Holiday

If you are looking for a fresh challenge as a Chef de Partie then please contact Steve Coggins quoting Reference number CS5057

To apply for the position you must be legally able to work in the UK/EU and be able to attend a working interview within the next 7-10 days

Please email your updated CV direct to steve@chef-selection.co.uk

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