Pastry Chef de Partie 2 Rosette Live In

Chef Selection
Published
April 15, 2019
Location
Brockenhurst, United Kingdom
Job Type

Description

Pastry Chef de Partie 2 Rosette Brockenhurst Hampshire Up to 23k Plus Tips and Live In

Chef de Partie Pastry required for this stunning Country House Hotel and Award Winning Restaurant located on the new forest.

The property is part of a small but growing group of hotels that has won numerous awards for the standards, service and style of meals served in their restaurants, from locally sourced ingredients some of which is grown on their own farm

As Pastry Chef de Partie you will be working alongside a Pastry Chef working as a team you will be expected to complete daily prep lists and make all pastry items including Ice-creams, Sorbets, Breads and a wide range of Modern plated desserts.

Live in is available on site if required but would also suit anyone living in the Brockenhurst, Lyndhurst, Beaulieu, Lymington or possibly Southampton area with their own transport if required

Salary of up to £23,000 (Depending upon Experience)
Equal Share of Staff Tips
Live In Available
Opportunities to complete further NVQ Training available
28 Days Holiday

If you are looking for a fresh challenge as a Pastry Chef de Partie then please contact Steve Coggins quoting Reference number CS5130

To apply for the position you must be legally able to work in the UK/EU and be able to attend a working interview within the next 7-10 days

Email your upto date CV directly to steve@chef-selection.co.uk

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