Sous Chef Deluxe Hotel and Restaurant Live In

Chef Selection
July 11, 2019
Whitby, United Kingdom
Job Type


Sous Chef Whitby North Yorkshire 29k Plus Tips and Live In

An amazing opportunity has arisen for a talented Sous Chef to join this deluxe hotel and restaurant.

The Hotel is going through an exciting time with Millions of investment transforming it into one of the region’s best hotels; which will include a brand new restaurant overlooking the sea

This is a great opportunity for a Sous chef to Join a very talented Executive Head Chef and Head Chef as they continuously review and improve the food operation on the estate

The Restaurant is currently operating at 2 Rosette standard but doesn’t actually hold any accolades. The style of food is modern, casual dining with lots of interesting techniques and combinations on the menu.

As Sous Chef you will be working closely with the Executive Head Chef and  the Head Chef on a daily basis assisting with the daily running of the kitchens and menu development, this may be in the main kitchen or in the separate function kitchen, numbers are manageable and consistently serving 60+ in the restaurant and 60 – 80 cover weddings.

Live in is available if required but would also suit anyone looking living in Whitby or the surrounding areas.


Excellent Basic Salary Up To £29,000
Share of Staff Tips
Live In Available
Meals on Duty
28 Days Holiday
Free Parking

If you are looking for a fresh challenge as a Sous Chef then please contact Steve Coggins quoting Reference number CS4815

To apply for the position you must be legally able to work in the UK/EU and be able to attend a working interview within the next 7-10 days

Email your upto date CV directly to

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